Mercat a la Planxa, Chicago, IL Holidaze Thanksgiving has passed. The turkey feast is over (unless you stashed some […]
Mercat de la Boqueria This month we are bringing back the original concept behind Mercat with an authentic Catalonian […]
Mercat, Toasted Oak included in national roundup of unique bacon dishes from around the U.S. Zagat-BlogKacina-07012013
This June Chef de Cuisine Cory Morris competed in Chicago’s ‘Chef’s on the Grill
On 3/5 we had a Five Year Anniversary Celebration at Mercat a la Planxa.
Time to throw on your favorite team’s colors, pour a cup of hot apple cider and pull the rake out of the garage – fall is here!
Mercat a la Planxa, Chicago, IL How do you spell “Lollapalooza”?? Catalan Proverb: “It is better that it make you […]
As cocktails evolve to be more unusual and intricate, so too are the liquors that comprise them.
The month of February has a tendency to awaken the memories of past and present things that we all love.