One of our favorite seasons at The Original Dinerant is Fall. Our menu highlights and features so many diner classics and our “comfort food” made with love and care is perfect when the temperatures drop and the leaves change color.
Some of our signature dishes are traditional favorites with touches of the Pacific Northwest. We use local products like Tillamook Cheese, Oregon Hazelnuts, Oregon Steelhead and Razor Clams, Steve Smith tea, Stumptown Coffee and of course locally sourced condiments and produce daily.
Our chefs and cooks create their own sauces and specials that are delicious accompaniments and additions to so many of our dishes.
Fall is also the back to school season. We are a FAMILY friendly restaurant and diner that loves to welcome kids and groups of all ages.
Stop in soon for our Braised Short Ribs, Oregon Razor Clam Chowder, Tillamook Cheeseburger or our mouth-watering Chicken Pot Pie.