Experience where food, drink and inspired design meet and mix.

Whether joining us for breakfast, lunch, dinner or lingering over drinks, Sage Restaurant Group’s clientele are hungry for life and eager to savor new experiences in which food is an entrée to adventure. These independent restaurants, which are adjacent to hotels, also deliver exceptional catering and in-room dining experiences. Wherever they’re located, Sage Restaurant Group’s concepts feature a distinctive scene and a subtly infused local vibe.

What We Do

  • Due Diligence
  • Market Feasibility
  • Operating Pro Forma Modeling
  • Restaurant Concept
  • Development & Design
  • Menu & Beverage Programs
  • Technical Services
  • Architectural
  • Interior Design
  • Leasing
  • Purchasing
  • Technology
  • Construction
  • Equipment Specification and Design
  • Pre-Opening Services
  • On-Going Operational Management

Mission Statement

Our mission is to create the best restaurants in the world.

We connect with the people that live and work in the communities we serve by providing innovative, playful, locally focused food and beverage experiences.

We are a team of passionate industry-leading professionals committed to genuine hospitality.

Our restaurants and hotel F&B services deliver integrated solutions through true partnerships with our teams and our passion and drive for excellence results in an exceptional experience for our guests and superior returns on investments.

Sage Restaurant Group

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Co-Founder & COO

Peter Karpinski

With an intense passion for creating distinct dining experiences that appeal to a guest who is hungry for life, Peter Karpinski is the Co-Founder & Chief Operating Officer of Sage Restaurant Group. Karpinski understands that it takes a clear sense of purpose combined with a high level of enthusiasm to deliver a product that is admired by consumers, investors and the industry alike.

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News + Press

04 / 25 / 2017

The Nines, Where It’s Anything but Business as Usual

Departure Portland and Urban Farmer Portland are part of an article about The Nines. Click here for article about The Nines  

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04 / 24 / 2017

Here’s the Scoop: 10 Restaurants for Ice Cream Lovers

The Original Dinerant is included in a round-up of the best restaurants for ice cream lovers Click here for article about The […]

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04 / 20 / 2017

Top Spots to Get Your Brunch On in Philadelphia

Urban Farmer Philadelphia is included in a round-up of the best brunch spots in Philadelphia Click here to view link […]

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04 / 18 / 2017

10 BARS THAT HAVE SOME SERIOUSLY AMAZING BARWARE

Urban Farmer Cleveland’s Bloody Matador is in a round-up of cocktails served in unusual glassware Click here for article about Urban Farmer […]

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04 / 17 / 2017

10 Bloody Marys Perfect for Mother’s Day Brunch

Mercat a la Planxa is mentioned in a round-up of Jose Garces’ Bloody Mary picks for Mother’s Day Click here for article […]

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04 / 14 / 2017

Dates Released for Maui Chefs Invitational

Chef Gregory Gourdet participates in the 2016 Maui Chefs Invitational Click here for article about Chef Gregory Gourdet

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04 / 13 / 2017

The 10 Best Rooftop Bars in the U.S.

Departure Portland is part of a round-up of the 10 best rooftop bars in the U.S. Click here for article about Departure […]

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04 / 12 / 2017

The 4 Fittest Chefs In America Tell You How They Stay In Shape

Chef Gregory and Departure Portland are featured in an article about the fittest chefs in America Click here for article about Chef […]

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04 / 11 / 2017

7 Top Mother-Daughter Getaway Spots

Urban Farmer Philadelphia is included in a round-up of the top mother-daughter getaway spots Click here for article about Urban Farmer […]

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