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Native American Moons

Here at Kachina Native American culture is a strong part of our concept and we love learning about their history and practices.

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Kachina Sous Chef Alex Krill – The Man, The Myth, The Legend

Spawned from the 1908 Tunguska meteor explosion, Alex Krill was taken in by a pack of wolves and raised as one of their own in the woods of central Siberia.

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Bison & Beer Dinner at Kachina

Locavore. What a beautiful word! At Kachina we love having partnerships with over 12 local farmers and ranchers

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“48 Minutos! A Trip to Mexico and Back”

Kachina’s head bartender Nick Tarsi just got back from a tasting tour of a lifetime

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Life’s Foodie ‘Aha’ Moments…

Everyone who really loves food has had an experience at some point in their life that we call an ‘aha’ foodie moment

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Welcome Kachina! Let The Journey Begin…

Kachina is one whimsical, stunning, feisty young lady. Part cowgirl, part sundancer, and all parts free

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The Most Badass Southwestern Restaurant

Shut your office door, turn down your florescent lights, close your eyes, and take a deep breath

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