Here’s to good food, healthy families, and great whiskey!
Pittsburgh, PA

Braddock’s American Brasserie is a celebration of what the original Pittsburgh farmer brought to this region, and to what the modern farmers, their families, and the melting pot of people and cultures bring to Pittsburgh today.

Eating Elevated.
Portland, OR

Floating atop the landmark Meier & Frank Building, Departure’s ambitious menu captivates diners with its’ masterful remix of authentic coastal cuisines. From street food-styled starters to meal-sized classics. Whether steamed or stir-fried, smoked or sautéed, each dish leads diners to another stage along Departure’s culinary adventure.

Come on in! The water’s fine!
Oceanside, CA

Hello Betty Fish House restaurant and bar provides a visual reflection of the local, eclectic characters of Oceanside’s beach life, from the rebellious, thrill-seeking surfers to the rugged, sea-worn fishermen that have worked nearby for countless decades, hello betty fish house will be filled with unexpected twists of typical surfer, fishermen and fish-market textures.

Authentic Southwestern Cuisine
Westminster, CO

The Kachina spirit runs throughout our restaurant, from the location to the design, and especially in our Southwestern cuisine. Chef Jeff Bolton focuses on the sublime details of selecting the freshest ingredients possible to complement each other and create taste sensations that will live long in your memory.

Modern Catalan Tapas + Chops
Chicago, IL

Mercat a la Planxa is  a modern interpretation of timeless Catalan traditions. Located on Michigan avenue, Mercat offers an authentic dining experience that combines fresh meats and produce with the energetic spirit of a Barcelona market. The interiors boast bright, rich fabrics and weathered mosaic tiles, accented by dynamic sculptural furniture and distinctive art murals.

Like a big hug at the end of a long day.
Denver, CO

This cozy restaurant is open for breakfast, lunch, dinner and late night. We have open air dining on our patio that’s perfect during our Colorado summer months, and even ideal for cocktails in the winter while cozied near our 15-foot fire pit. Indoors, our dining room is warm and inviting for family gatherings, a night on the town or toasting drinks with friends in Cherry Creek’s most vibrant bar!

No hassles or deadlines here
Denver, CO

The Corner Office, downtown Denver, is simply great food and outstanding cocktails. Designed with good times and comfort in mind, the bustling bar and energetic dining rooms feature retro-chic interiors infused with intrigue. Progressive global comfort food mixed with international flavors give traditional favorites a fresh twist.

The Original: Eat. Drink. Gather.
Portland, OR

A new kind of neighborhood eatery, The Original is Portland’s downtown destination for unexpected all-day dining. Far beyond conventional comfort food, The Original updates long-time favorites with a welcome dose of style and sophistication. Cultured yet casual, swank and sexy – The Original’s mod-Americana cuisine and playful ambience create a mood that is sleek, chic and effortlessly cool.

A Modern Steakhouse
Cleveland, OH

With pride in craftsmanship, respect for Midwest food traditions and local, organic sourcing, Urban Farmer redefines the modern Cleveland steakhouse. Our chefs build personal relationships with local farms, ranches and fisheries, bringing a taste of their dedication to the table and reaffirming the direct connection between land and plate all in a comfortable, stylish ambiance that is at once a tribute to the quaintness of a restored farmhouse and the urbane boldness of mid-20th century modernism.

A Modern Steakhouse
Portland, OR

The menus at our Modern Portland Steakhouse create a home away from home by pairing the best flavors of the season with refined cooking techniques to nurture your body and your soul with our Portland cuisine. We are proud to partner with many Oregon farmers and ranchers to offer the best of the Pacific Northwest in our authentic Portland food.

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Hungry for Life?

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Experience where food, drink and inspired design meet and mix. Whether joining us for breakfast, lunch, dinner or lingering over drinks, Sage Restaurant Group’s clientele are hungry for life and eager to savor new experiences in which food is an entrée to adventure.

Peter Karpinski

With an intense passion for creating distinct dining experiences that appeal to a guest who is hungry for life, Peter Karpinski is the Co-Founder & Chief Operating Officer of Sage Restaurant Group. Karpinski understands that it takes a clear sense of purpose combined with a high level of enthusiasm to deliver a product that is admired by consumers, investors and the industry alike.

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News + Press

06 / 27 / 2014

Digital Journal Accounced The Opening of Urban Farmer Steakhouse In Cleveland

Picked up press release announcing the opening of Urban Farmer Steakhouse in Cleveland – 05212014    

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06 / 25 / 2014

National Culinary Review Featured Urban Farmer and Kachina

Matt Christianson and Jeff Bolton included in a story about Urban Farmer and Kachina’s exclusive collaborations with local farmers/ranchers/etc   […]

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06 / 20 / 2014

“Urban Farmer: Undercover” Feature In Restaurant Hospitality

Latest installment of the ongoing “Urban Farmer: Undercover” feature includes a video interview with Chef Brad Cecchi Read and watch […]

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06 / 20 / 2014

Chef Gregory Was Featured In Plate Magazine

Chef Gregory’s Chili Prawns recipe was featured in Plate Magazine for their “spicy” issue as well as in the publication’s […]

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06 / 20 / 2014

Chef Cory from Mercat included in a story

Chef Cory from Mercat included in a story about chefs involved in community service   The-National-Culinary-Review-May-2014-2  

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06 / 19 / 2014

WRIC Announced The Opening Of Urban Farmer Steakhouse In Cleveland

Picked up press release announcing the opening of Urban Farmer Steakhouse in Cleveland WRIC – 05212014  

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